Seasonal | Information of Japanese foods and history

【Culture】The sunrise on “geshi”, the summer solstice, worshipped at a purification ritual

Hundreds of people in white – loincloths for men and light clothes for women – bathe in the sea to purify their body and soul as the sun comes up between a pair of sacred rocks in front of them. T...

2015.06.23

【Saitama】A Wisteria Hanged on the Trellis

2015.05.18

【Chiba】The Spring Traddition for Familes “Shiohigari”

2015.05.12

【Ibaraki】A hilltop Nemophila, “Hitachi Kaihin Park”

2015.05.07

【Nagano】 Zenkoji Temple Braces for Millions of Visitors for “Gokaicho” for The First Time in Six Years

2015.05.01

【Aomori】The cherry blossoms at the Hirosaki-jo Castle

2015.04.29

【Saitama】 “Shiba zakura” is Colorful Flower Patchwork Near Tokyo.

2015.04.27

【Akita】 Kakunodate Features Weeping Cherry Tree Blossoms Against Samurai Houses

2015.04.24

【Miyagi】 Crater Lake “Okama” Changes its Color depending on sunlight

2015.04.22

【Ibaraki】 Ryujin Big Suspension Bridge is the Longest Pedestrian Bridge in the Honshu Main Island

2015.04.21

【Chiba】 Let’s go Strawberry Picking!

2015.04.17

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【Culture】The sunrise on “geshi”, the summer solstice, worshipped at a purification ritual

【Seaonal】The flower which can add color into rainy season, “ajisai”

【Seaonal】Tsuyu, a rainy season in early summer, lasts as long as 40 to 50 days

【Food】”Sato Nishiki” – Japanese popular cherry

【Hyogo】“Japanese Machu Picchu” The Takeda-jo Castle