Features japanese culture
Japanese “Nabe-Ryori” – Vol. 4“Sukiyaki”
“Sukiyaki” is one of Japanese hot pot dishes “Nabe-Ryori”. It is more often eaten in winter, surrounded by family members, friends, and so on.
Related Keywords： beef gyu-nabe Kansai Kanto nabe sukiyaki
“Mizutaki” is one of Japanese dishes (Nabe-ryori) that are more often eaten in winter. “Mizutaki” means “stewe ...more
“Oden” is one of the traditional Japanese foods, and even today, is very popular for Japanese people. ...more
With “Nabe-Ryori,” you can have a great time with your favorite people and warm up yourself from a cold climat ...more
“Kintaro Ame” was invented in around the Edo period (1603- 1868) in Kansai region where Osaka and ...more
One of the most beautiful summer festivals is “Kanto Maturi.” The festival is held yearly during A ...more
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Visiting Ibaraki prefecture to enjoy the water fall and beautiful scenary!
Let’s have a fun with the most famous festivals in Japan
Let’s enjoy the summer by visiting one of the top three waterfalls in Japan
Trip to the rural area by a rental car!
If you are tired of the rainy season, please visit Hokkaido!
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