“Ozouni”, the Japanese New Year’s soup2012.12.27
For the breakfast of the New Year’s days, Japanese people eat the special soup for the New Year.
This soup is called”Ozouni”Ozouni in Kyoto is white color because we put light‐brown miso in the soup.
The soup stock is prepared from tangle.It tastes sweet, and bit salty.
The ingredients of the soup is round shaped rice cake to wish to bring every matter to an amicable settlement.